spain

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SPAIN

València Province

VALÈNCIA

The "EurAsia 2017" Trip

Arrocería La Valenciana (Paella Making)

Thursday July 20th, 2017

For something completely different, half a dozen of us (Deserie, Joseph, Emily, David, Fredy & yours truly) decided to do partake in learning how to make the national dish of Spain - Paella.

We trundled over to the Arrocería La Valenciana cooking school/restaurant, where we prepared and then cooked our own meals, that actually originated in València way back when.